PART 1 – Questions 1-10
Complete the notes below.
Write NO MORE THAN THREE WORDS AND/OR A NUMBER for each answer.
NOTES – Christmas Dinner
Example Answer
Number to book for: _45_
Date of dinner: 21 December
Choices for venue:
. First choice 1________ Tel. number: not known
. Second choice 2________ Tel. number: 777192
. Third choice 3 ________ Tel. number: 4_______
Price per person: £12
Restaurant must have vegetarian food and a 5_______
Menu: First course – French Onion Soup OR Fruit Juice
Main course – Roast Dinner OR 6________
Dessert – Plum Pudding OR Apple Pie
Coffee
Restaurant requires from us:
7_________ and letter of confirmation
and we must 8_________ in advance.
Must confirm in writing by: 9___________
Put notice in 10___________
PART 2 – Questions 11-20
Questions 11-13
Complete the table below.
Write NO MORE THAN THREE WORDS OR A NUMBER for each answer.
MEMBERSHIP OF SPORTS CENTRE | |
Cost | 11 £_______ per 12_________ |
Where? | 13_________ |
When? | 2 to 6 pm, Monday to Thursday |
Bring: | Union card Photo Fee |
Questions 14-16
Complete the table below. Write NO MORE THAN THREE WORDS for each answer.
Always bring sports 14_______when you come to 15________or use the Centre’s facilities. | |
Opening hours | 9 am to 10 pm on 16__________ 10 am to 6 pm on Saturdays |
50% ‘morning discount’ | 9 am to 12 noon on weekdays |
Questions 17-20
Look at the map of the Sports Complex below.
Label the buildings on the map of the Sports Complex.
Choose your answers from the box below and write them against Questions 17-20.
- Arts Studio
- Football Pitch
- Tennis Courts
- Dance Studio
- Fitness Room
- Reception
- Squash Courts
PART 3 – Questions 21-30
Complete the form below.
Write NO MORE THAN THREE WORDS AND/OR NUMBER for each answer.
YOUNG ELECTRONIC
ENGINEER COMPETITION
Name(s) of designer(s): John Brown
21__________
Age: 22_________
Name of design: 23________
Dimensions of equipment:24_________
Width | Length | Depth |
________cm | ________cm | _________cm |
Power: Battery
Special features: 25___________
26____________
27____________
Cost: parts $5
28________$9.50
Other comments: need help to make 29_________
Would like to develop range of sizes
Send by: 30________
PART 4 – Questions 31-40
Questions 31-33
Complete the table below.
Write NO MORE THAN TWO WORDS for each answer.
“NEW” MEAT | CAN BE COMPARED TO | PROBLEM |
kangaroo | 31_________ | 32________ |
crocodile | chicken | fatty |
ostrich | 33________ |
Questions 34-36
Complete the table below.
Write NO MORE THAN THREE WORDS for each answer.
OSTRICH PRODUCT | USE |
Ostrich feathers | • tribal ceremonial dress • 34____________ • decorated hats |
Ostrich hide | • 35____________________ |
Ostrich 36________________ | • ‘biltong’ |
Questions 37-40
Choose the correct letters A-C.
37. Ostrich meat
- A) has more protein than beef.
- B) tastes nearly as good as beef.
- C) is very filling.
38. One problem with ostrich fanning in Britain is
- A) the climate.
- B) the cost of transporting birds.
- C) the price of ostrich eggs.
39. Ostrich chicks reared on farms
- A) must be kept in incubators until mature.
- B) are very independent.
- C) need looking after carefully.
40. The speaker suggests ostrich farms are profitable because
- A) little initial outlay is required.
- B) farmed birds are very productive.
- C) there is a good market for the meat.
nswers
1. Rajdoot
2. Park View (Hotel)
3. London Arms
4. 208657
5. no/non(-)smoking section/area
6. Lentil curry
7. fifty pound(s)/£50 deposit // deposit (of) £50/fifty pound(s)
8. choose/decide (on)/select (the) menu
9. 4 November
10. (the) Newsletter
11. (£)9.50
12. year // annum
13. reception
14. card
15. book
16. weekdays
17. Reception (Area)
18. Dance Studio
19. Squash Courts
20. Fitness Room
21. Anne Rea
22. (both) 16 (years old)
23. Blind (Jigsaw) Puzzle NOT Jigsaw
24. MUST BE IN ORDER 20 (cm) 50 (cm) 2.5 (cm) // 2 and a half (cm)
25-27. IN ANY ORDER safe for children (it’s) educational price (is) good // inexpensive // not expensive // cheap (price) // (is) good price
28. electrics
29. plastic pieces // in plastic
30. 1 July
31. rabbit (meat)
32 (rather) tough
33. beef
34. (ladies’) (feather) fans
35. (delicate) (fine) (good quality) leather
36. meat
37. A // has more protein than beef
38. C // the price of ostrich eggs
39. C // need looking after carefully
40. B // farmed birds are very productive